This employee will manage 3 shops in one shopping mall.

The salary will be determined by the years’ experience.

Desired experience and qualification:

Completed Matric / Grade 12.

Recent restaurant management experience.

Know health and safety regulations and food handling procedures.

Duties and responsibilities will include:

Ensure smooth service and adherence to standards.

Oversee the overall operation of the restaurants.

Deal with customer complaints.

Maintain customer service levels.

Ensure quality standards of food.

Maintain standard operating procedures.